Keyword Analysis & Research: sous vide chicken thighs time and temp

Keyword Analysis

Keyword	CPC	PCC	Volume	Score	Length of keyword
sous vide chicken thighs time and temp	1.12	1	7249	16	38
sous	0.36	0.6	2662	28	4
vide	0.48	1	2654	5	4
chicken	0.48	0.8	2150	13	7
thighs	0.83	0.6	7758	42	6
time	1.53	0.8	3355	89	4
and	0.08	1	2163	22	3
temp	0.05	0.8	4378	71	4

Keyword	CPC	PCC	Volume	Score
sous vide chicken thighs time and temp	1.98	0.6	8144	77