Report Finds High Levels of Pesticides in 20% of Fruits ... - MedicineNet
https://www.medicinenet.com/report_finds_high_levels_pesticides_fruits_veggies/news.htm
WEB2 days ago · FRIDAY, April 19, 2024. Nearly 20% of fresh, frozen and canned fruits and vegetables that Americans eat contain concerning levels of pesticides, a new report finds. Pesticides posed significant risks in popular choices such as strawberries, green beans, bell peppers, blueberries and potatoes, the review from Consumer Reports found.
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