Glucose - Wikipedia
https://en.wikipedia.org/wiki/Glucose
Glucose is a simple sugar with the molecular formula C6H12O6. Glucose is the most abundant monosaccharide, a subcategory of carbohydrates. Glucose is mainly made by plants and most algae during photosynthesis from water and carbon dioxide, using energy from sunlight, where it is used to make cellulose in cell walls, the most abundant carbohydrate in the world. In energy metabolism, glucose is the most important source of energy in all organisms. Glucose f… Chemical formula: C₆H₁₂O₆ Molar mass: 180.156 g/mol Melting point: α-d-Glucose: 146 °C (295 °F; 419 K) β-d-Glucose: 150 °C (302 °F; 423 K) Solubility in water: 909 g/L (25 °C (77 °F))
Chemical formula: C₆H₁₂O₆
Molar mass: 180.156 g/mol
Melting point: α-d-Glucose: 146 °C (295 °F; 419 K) β-d-Glucose: 150 °C (302 °F; 423 K)
Solubility in water: 909 g/L (25 °C (77 °F))
DA: 37 PA: 34 MOZ Rank: 28
