The Best Chicken & Dumplings Recipe: How to Make It - Taste of Home
https://www.tasteofhome.com/recipes/dishes-beverages/soups/
WEBJan 3, 2024 · Stir in 1/4 cup flour until blended. Gradually add stock, stirring constantly. Stir in wine, sugar, bay leaves and peppercorns. Return chicken to pan; bring to a boil. Reduce heat; simmer, covered, 20-25 minutes or until chicken juices run clear. For dumplings, in a bowl, whisk flour, baking powder and salt.
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