Directions Brown beef in a frying pan and season with pepper and salt- drain all the fat. Butter a casserole dish. Layer the beef, potatoes and corn and onion, alternating the ingredients in each layer (beef, potatoes, corn,onion, beef, potatoes, corn, etc) until you reach the top of the casserole dish.What food goes well with ham?
Good side dishes to serve with ham include classic pairings like scalloped potatoes, sweet potatoes, glazed carrots and macaroni and cheese.How do you make Ham and cheese casserole?
Instructions Preheat oven to 350 degrees F. Mix flour, pepper, and salt (omit salt if you think ham and cheese are salty enough, I do). Melt butter in saucepan. Stir in milk. Return to heat and cook until thick. In a very large bowl, mix remaining ingredients with sauce. Bake in covered casserole dish for 90 minutes.How long to bake a ham casserole?
Directions. Stir in Frozen Ore Ida Potatoes and ham. Cover and bake for 40 to 50 minutes or until bubbly and potatoes are tender, stirring once after 20 minutes. Top with cheese, bake 10 minutes longer.