Cinnamon
https://www.lybrate.com/topic/cinnamon-benefits-and-side-effects
All imagesCinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety …New content will be added above the current area of focus upon selectionCinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, bagels, teas, hot chocolate and traditional foods. The aroma and flavour of cinnamon derive from its essential oil and principal component, cinnamaldehyde, as well as numerous other constituents including eugenol.WikipediaTop cinnamon producing countriesIndonesiaIndonesia is the largest producer and exporter of cinnamon in the world, with around 40% of the global market share. Indonesia grows mainly the cassia variety of cinnamon, which has a stronger and more pungent flavour than the Ceylon type.ChinaChina is the second-largest producer and exporter of cinnamon, with around 20% of the global market share. China also grows mainly the cassia variety of cinnamon, and is the main supplier of cinnamon to the United States.VietnamVietnam is the third-largest producer and exporter of cinnamon, with around 15% of the global market share. Vietnam grows mainly the Saigon variety of cinnamon, which has a higher content of cinnamaldehyde and a more intense flavour than other types.Common dishes with cinnamonApple pieApple pie is a classic dessert of sliced apples and cinnamon in a flaky pastry crust, often served with whipped cream or ice cream. Cinnamon enhances the sweetness and aroma of the apples and adds a warm spice note to the pie.Cinnamon rollCinnamon roll is a sweet pastry of yeast dough rolled with a cinnamon and sugar filling and topped with a glaze or frosting. Cinnamon is the main flavour and ingredient of the filling and gives the roll its distinctive swirl and aroma.BiriyaniBiriyani is a mixed rice dish of Indian origin that can be made with meat, vegetables, eggs, nuts, or dried fruits. Cinnamon is one of the spices that is used to season the rice and the meat or vegetable layer and gives the dish a fragrant and complex flavour.Tasty Cinnamon Recipes for FallCinnamon is a warm, aromatic spice that can elevate any dish. Here are some of the best cinnamon recipes for fall, from breakfast to dessert.Flavonoid and phenolic acid are present in large numbers in cinnamon, and these compounds work together in bringing down stress.
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